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Smoked Salmon with Horseradish Cream

Start with very cold cream, and keep it chilled between whipping and serving.

Potato Gnocchi

Author: Bruce Aidells

4 3 2 1 Spice Rub

Author: Alison Roman

Boiled Yuca (Yuca Hervida)

Author: Maricel Presilla

Roast Chicken with Rhubarb Butter and Asparagus

Talk about a spring chicken. The sour-sweet rhubarb butter seasons and bastes the meat as the bird roasts.

Author: Maranda Engelbrecht

Peel and Eat Hot Pepper Shrimp

Author: Virginia Burke

Creamy Black Bean Spread

Author: Nils Bernstein

Smoky Two Chile Salsa

Author: Steven Raichlen

Cornmeal Waffles

Author: Brandon Wicks

Pistachio Brittle

Author: Larraine Perri

Roasted Green and White Asparagus

This can be served hot or at room temperature. Roasted Green and White Asparagus

Author: Jeanne Thiel Kelley

Tropical Dried Fruit Chutney

Author: Allen Susser

Aji Sauce

Author: Steven Raichlen

Strawberry Blueberry Pops

Author: Gina Marie Miraglia Eriquez

Sweet and Sour Pickles

Author: Katherine Sacks

Spiced Carrot Cauliflower Soup

Author: Catherine McCord

Blackberry Peach Crisp

Author: Dean Rucker

Grilled Olive and Feta Stuffed Focaccia

Author: Bon Appétit Test Kitchen

Vegetarian Tortilla Soup

An easy Vegetarian Tortilla Soup recipe. Pair this with a green salad for a light lunch.